COCKTAILS

PINA COLADA * ISLAND MAI TAI * BEEHIVE

APPETIZERS

DEVILED EGGS
CLASSIC OR CHIPOTLE

SHRIMP CEVICHE
SHRIMP, LIME CUCUMBER, ONION, TOMATO, SERRANO PEPPERS, JALAPENO AIOLI & AVOCADO. SERVED WITH TORTILLA CHIPS

ALL DAY SPECIALS

GRILLED SHRIMP & ARUGULA SALAD
WITH GRILLED PEACH, CANDIED PECANS, BLUEBERRIES, GOAT CHEESE & HONEY VINAIGRETTE. SERVED WITH HERB BUTTER CROSTINI

FISH & CHIPS
BEER BATTERED AND DEEP FRIED COD. SERVED WITH COLESLAW & FRENCH FRIES

GRILLED SHRIMP TACOS
WITH AVOCADO, SHREDDED CABBAGE, YOUR CHOICE OF SALSA FRESCA OR MANGO SAUCE TOPPED WITH ROASTED JALAPENO AIOLI ON FLOUR TORTILLAS. SERVED WITH SPICY WATERMELON SALAD.

BRUNCH SPECIALS 9AM-3PM

CHICKEN FRIED STEAK & EGGS
STEAK- POUNDED, BREADED, FRIED AND SMOTHERED IN OUR HOMEMADE COUNTRY GRAVY. SERVED WITH 2 EGGS ANY STYLE, BREAKFAST POTATOES & YOUR CHOICE OF TOAST.

CRAB & AVOCADO EGGS BENEDICT
TOPPED WITH OLD BAY HOLLANDAISE. SERVED WITH HASH BROWNS & FRUIT.

CHILAQUILES VERDE
YOUR CHOICE OF REFRIED BEANS OR CHORIZO BLACK BEANS TOPPED WITH TORTILLA CHIPS, DRENCHED IN CREAMY VERDE SAUCE, TOPPED WITH 2 EGGS ANY STYLE, QUESO FRESCO & CILANTRO.

BANANA PECAN BRIOCHE FRENCH TOAST
SLICED BANANAS SAUTEED IN BUTTER, CINNAMON & BROWN SUGAR…REDUCED WITH BOURBON AND SERVED ON TOP OF BRIOCHE FRENCH TOAST. TOPPED WITH ROASTED PECANS & WHIPPED CREAM. SERVED WITH YOUR CHOICE OF BACON OR SAUSAGE